New Year's Eve 2026

A Celebration of Mediterranean Flavours — three-course celebration menu including a glass of prosecco upon arrival. £150 per person.
  • To Begin
    Middle Eastern Beef Shish
    Chargrilled Mediterranean vegetables, Padrón peppers & a rich redcurrant jus
    Mediterranean King Prawns
    Tender asparagus, roasted cherry tomatoes & a delicate lemon butter sauce
    Vegan Stuffed Avocado (v)
    Romano peppers, green olives, sweetcorn, tomato & basil salsa finished with balsamic dressing
  • The Main Event
    Herb-Crusted Rack of Lamb
    Potato gratin, shakshouka, garlic confit and fragrant thyme jus
    Pan-Fried Halibut
    Sautéed asparagus, roasted red pepper, fondant potato & Champagne velouté
    Vegan Turkish Moussaka (v)
    Layers of chargrilled aubergine, courgettes, mixed peppers, potatoes and onions with tomato and herb-infused tomato sauce
  • A Sweet Finale
    Crisp Chocolate & Hazelnut Delice
    Homemade seasonal fruit compote, orange drizzle served with clotted cream ice-cream
    Vanilla-Poached Pear (v)
    Cooked with vanilla, orange and cinnamon, served with vegan ice-cream
    Selection of Fine Cheeses
    Camembert, Blue Cheese, Cheddar and Gruyère served with grapes and biscuits
Please note that ONLY the New Year's Eve menu will be served to all guests for bookings from 8.00pm. Bookings up to and including 7.30pm will be strictly limited to 2hrs.

A discretionary 7.5% service charge will be added to your bill.

Please always inform your server of any allergies as not all ingredients can be listed on the menu.
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